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All great recipes start with the highest quality ingredients allowing for each layer of flavor to come through, creating something truly mouth watering. Quality is especially true when making a recipe that calls for only a few ingredients. Start with the best you can find.

Each of the recipes below focus on one main ingredient - winter squash, corn, wheat - demonstrating the broad range of possibilities through a variety of cooking methods, flavor combinations and regional inspirations, yet simple enough for anyone to recreate at home.

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Koginut Squash and Mushroom Curry
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Spiced Pumpkin Flan
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Polenta Tart with Mushrooms, Tomatillo, Bacon and Chevre
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Soft Polenta with
Chipotle Shrimp, Black Eyed Pea Relish, Avocado
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Roasted Delicata Squash
with Brown Butter and Pomegranate
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Ohio Blue Corn Pancakes with Cardamom Honey Yogurt

Celebrating 200 years of farming in Clarksville, Ohio. Jon Branstrator continues his family heritage of growing quality produce free of GMOs and pesticides.

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Photography by:
Gina Weathersby Photography
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