Butternut Squash

Argonaut, 30#
     Gigantic butternut with high sugar content and excellent texture
Bugle, 3#
     1/2# smaller than Waltham
Neck Pumpkin, 10#
     18-24" curved butternut for pie
Rogosa violina "Gioia"
     Violin shape, wrinkled tan skin

Acorn Squash

Autumn Delight, 1.5#
     Dark green acorn with fine flavor
Celebration, 1.5#
     Light yellow w/orange sutures, tasty
Festival, 1.5-2#
     Yellow, green, orange
White Cloud, 2#
     Improved white acorn

Buttercup Squash

Ambercup, 2-3#
     Golden skin, sweet flesh
Delica, 5#
     Black green skin, tasty

Hubbard Squash

Baby Blue, 3#
     Blue-grey skin, yellow flesh
Blue, 12-14#
     Blue-grey skin, orange fine-textured flesh, perhaps the best pie squash
New England Blue, 20-30#
     Largest of the blue's
Lakota, 12#
     Red and green brilliant markings
Golden Delicious, 10#
     Red orange
Uchiki Kuri, 2.5#
     Orange red, sweet and nutty
     
                      

If you know of any other interesting varieties, Please let me know!

Other Winter Squash

American Tonda, 4-6# 
     Orange skin w/ green stripes between ribbing.
Australian Butter, 15# 
     Peach-tan
Banana, 10#
     Pink skin, fine delicious flesh.
Black Fursu, 3-8#          
     Black Japanese squash, flattened round, heavy ribs.
Cushaw, Tricolor, 5-10#
     Heirloom, orange gold green
Cushaw, Green Stripe, 25-40#
     White w/ green stripe.
Cushaw, Orange Stripe  
    Orange and green stripes.
Dickinson, 40#        
     Tan skin, round to elongated.
Galeux D’ Eysines, 10-15# 
    Salmon-peach,  large warts, flattened round    
Georgia Candy Roaster, 2-3'
     Long fruited, pink/orange fine texture sweet flesh.
Golden Delicious, 7-9#          
     Red orange ,tear drop shape.
Grey Triplets
    Large three lobed, blue grey skin. 
Grey Ghost , 12-15#      
     Grey, tasty.
Hopi Black Green, 15#
      Pear shaped w/ deep green skin.
Japanese Pie, 12#        
     Black fruit w/white flesh.
Kikuza, 2#           
     Japanese heirloom, tan, deeply ribbed
La Estrella, 10#             
     Green, tan and pink skin on this latin style squash.
Long of Naples, 20-35#       
     Deep green, giant butternut shape,
North Faulkland Island, 2-4#
     Pear shaped, mostly white, some w/ greenish orange stripes
Pasta, 4#             
     Spaghetti Squash.
Peanuts, 8x5         
     Round medium large, tan warted.
Pikes Peak, 9#             
     Oblong teardrop shape, slate blue.
Pomme D’OR-                                     Small French squash, size & color like orange
Queensland Blue, 12#        
     Blue turban shape, deep ribs
Seminole Pumpkin, 3#        
     Tan, round, slightly ribbed
Shishigatani                                   
     Japanese pumpkin, ribbed, warty bottle shape.
Stripetti, 4#                        
     Tan w/ green stripes, sweet and fine tasting.
Sucrine Du Berry, 3-5#    
      Tannish orange fruit, oblong, bell shaped.
Sweet Meat, 10#        
       Blue-green skin. Makes superior pies.
Tennessee sweet potato, 10-20#
     Tear drop  shape, green stripes on white base.
Tequila Black, 12#              
     Tear drop shape, solid black or white w/green stripe.
Triamble, 10#           
     Australian, green 3 lobed
Tri-way, 12-15#     
     Like triamble but with blue/grey color 
Thai Small Pumpkin                            Green to tan spots, flat, very ribbed.
Thai Large Pumpkin, 10#  
     Black, turn tan in storage, flattened, ribbed.
Tiny Turk, 1.5-3#       
     Multi colored, miniature selection of Turks Turban.
Turks Turban, 3-4#      
     Ornamental and edible squash/gourd.
Verruqeuux Du Portugal                
     Deep charcoal black, covered in bumps
Winter Luxury Pie, 6#      
     Golden fruit w/ white netting.
Yugoslavian Finger Fruit  
     Cream colored, hard to describe perhaps from outer space